La Ferme des Corbassières

30km from Annecy, direction Thônes, La Clusaz. Then 3 possible routes: On foot, take the Patton path at the entrance to La Clusaz. By car: in La Clusaz, drive past the cinema, 1km, first right, then right again after the bridge to the end of the asphalt road, then 20 minutes on foot. By gondola: take the Beauregard gondola at the entrance to La Clusaz, then a 20-minute walk downhill towards Les Corbassières.

The farm: dairy cows making A.O.C. farmhouse Reblochon (green casein plaque) in the mountain pastures.

Inn: in a former stable in the mountain pasture chalet, with panoramic views of the Aravis mountain range, in a quiet, farm, mountain and mountain pasture atmosphere. Capacity: 40 people.

Specialities: everything made with cheese, Reblochon toast, reblochonnade, tartiflette, potatoes and Tomme blanche, alpine salad, desserts: crêpes, tarts...

Snacks: capacity 40 people inside / 40 on terrace. Ingredients: blueberry jam, wild raspberry, farmhouse Reblochon, Tomme cheese, homemade cottage cheese, butter, dessert, tea, coffee, chocolate, hot and cold milk.